The OFFICIAL Unofficial Achewood Message Board
Trivial Pursuits => Sports & Leisure => Topic started by: Asherdan on June 15, 2015, 04:41:31 pm
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(https://i.kinja-img.com/gawker-media/image/upload/s---uBhIrEa--/oqil2ysvksn6vmluk2of.gif)
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Damn, now I'm hungry for Cuy
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The Smithsonian Folklife Festival is doing Peru this year. I see that they are actually going to do a demo about cooking cuy, but no mention of actually selling it at the food concessions, from which I assume they don't have the nerve.
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God bless America! I really liked the tone of that article. Go on Ecuadorian man, eat that guinea pig to your heart's delight.