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@achewood Is eaten food technically rotting inside you? It's pretty warm in there. Technically, we all not only live in, but *are* "the danger zone."

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Author Topic: Some of you will probably wish this had fit in fictional gourmet techniques  (Read 3307 times)

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slink

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Some of you will probably wish this had fit in fictional gourmet techniques
« on: March 13, 2007, 03:27:07 pm »
I just want to see quite what kind of foodie we have around... What do y'all make of this?

Ferran Adrià's ears.
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Ruta Bagas

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #1 on: March 13, 2007, 04:03:57 pm »
I was a bit skeptical about the potential tastiness of cartilage but that sounds awesomely tasty. Pub snack for the new millennium? I certainly think you'd need a decent ale to go with.

I am all for eating as much of an animal as can be made delicious.
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iron_felix

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #2 on: March 13, 2007, 04:18:22 pm »
I think I would be willing to try these too, for novelty's sake if nothing else.  They sound quite nice though.  Of course, I would have the irresistible urge to dip them in chocolate fondue.  As if it weren't twisted enough already.
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Fooker

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #3 on: March 13, 2007, 04:19:47 pm »
Oh.

Oh my.

 :-\
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Ruta Bagas

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #4 on: March 13, 2007, 04:29:44 pm »
I think the employment of chocolate fondue is an acceptable response to any foodstuff, and a fair few inedible objects.

The sooner people recognise the vital importance of dipping things in melted chocolate, the sooner this world will start making some kind of sense.
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Nabubrush

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #5 on: March 13, 2007, 04:33:16 pm »
No, just the check would be great. Thanks.
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CortJstr

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #6 on: March 13, 2007, 04:35:20 pm »
I can only assume that much like sheep's stomach and soft cheese that the FDA would classify rabbit ears as, at minimum, "not food" and possibly even a bio-hazard.
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AugustWest

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #7 on: March 13, 2007, 04:41:01 pm »
Of course you know, this means war...
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wombat

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #8 on: March 13, 2007, 04:56:30 pm »
I will try almost any foodstuff once but on this one, I think I'll pass.
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slink

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #9 on: March 13, 2007, 06:06:49 pm »
I think that's already more takers than I was expecting. Every time I see Nigella Lawson munching away on pig's ears I just think, ack... But the bunny ears look hell of tasty to me, all crispy and golden and herbed and such.

Damned right about the good ale comment. Oh yes!
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Carlos del Vaca

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #10 on: March 15, 2007, 01:44:53 am »
Quote from: AugustWest on March 13, 2007, 04:41:01 pm
Of course you know, this means war...

A rabbit sandweech!
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jaydub

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #11 on: March 15, 2007, 03:41:09 am »
If those are good, how about 'roo ears?  They're bigger and in endless supply (down under).  I wonder if they would have provoked as much outrage as the comments section on the linked site.
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theinevitable

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Re: Some of you will probably wish this had fit in fictional gourmet techniques
« Reply #12 on: March 15, 2007, 04:24:01 am »
those ears... do not look appetizing to me.
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