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Wine: Keep a red and a white on hand at all times. When choosing wines on the wine aisle, use this simple rhyme to make your selection: “Closer to the floor, is meant for the poor / closer to the lights, is more like for if Bono comes over.” -=RAY=-

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Author Topic: Good-Ass Sandwich  (Read 85705 times)

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CortJstr

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Re: Good-Ass Sandwich
« Reply #165 on: November 20, 2009, 05:12:58 pm »
Truly a dagwood for the ages
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theinevitable

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Re: Good-Ass Sandwich
« Reply #166 on: November 21, 2009, 12:24:41 am »
Just had: bologna, munster cheese, and Dijon mustard on rye. The mustard and munster added a lot.
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pmcd9

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Re: Good-Ass Sandwich
« Reply #167 on: November 21, 2009, 04:26:54 am »
Oh no, it's not for one sandwich this is gonna be sandwiches for a week or more.  It's been a long time since I had a sandwich based diet.  I got turkey breast, cooked ham, wieners and loaf.
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Re: Good-Ass Sandwich
« Reply #168 on: November 22, 2009, 03:52:02 am »
strange sammich fixins:

olive loaf
pimento loaf
cheese loaf
macaroni and cheese loaf
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pmcd9

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Re: Good-Ass Sandwich
« Reply #169 on: November 22, 2009, 03:55:34 am »
Loaf it baby!
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Choop

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Re: Good-Ass Sandwich
« Reply #170 on: November 27, 2009, 10:50:54 pm »
turkey.
mustard.
yeast roll.
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pmcd9

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Re: Good-Ass Sandwich
« Reply #171 on: November 28, 2009, 12:03:46 am »
Quote from: Choop on November 27, 2009, 10:50:54 pm
turkey.
mustard. Mayo
yeast roll.

FTFY
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Choop

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Re: Good-Ass Sandwich
« Reply #172 on: November 28, 2009, 12:46:07 am »
well paul if you're gonna put mayo on it, you best gussy up that blandwich with some black pepper and maybe a pickle and cheese.

i just wish we hadn't run out of gravy. i might have to fake some gravy for an open-mouthed turkey&dressing sandwich.
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pmcd9

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Re: Good-Ass Sandwich
« Reply #173 on: November 28, 2009, 01:06:36 am »
Quote from: Choop on November 28, 2009, 12:46:07 am
blandwich

I like that... a lot.  And I am knocking myself in the head all V8 style, I could have had gravy.

Oh well, I'm making leftover turkey spaghetti.
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CortJstr

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Re: Good-Ass Sandwich
« Reply #174 on: November 28, 2009, 01:09:05 am »
Open face sandwiches with gravy were the reason turkey was invented
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JorgeFabregas

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Re: Good-Ass Sandwich
« Reply #175 on: November 29, 2009, 05:20:58 am »
Quote from: Choop on November 28, 2009, 12:46:07 am
well paul if you're gonna put mayo on it, you best gussy up that blandwich with some black pepper and maybe a pickle and cheese.

i just wish we hadn't run out of gravy. i might have to fake some gravy for an open-mouthed turkey&dressing sandwich.
Open-mouthed sandwiches can bite you back.
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Re: Good-Ass Sandwich
« Reply #176 on: November 29, 2009, 06:55:17 am »
Or give you sloppy...make-outs.
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Re: Good-Ass Sandwich
« Reply #177 on: November 29, 2009, 05:11:52 pm »
Quote from: pmcd9 on November 28, 2009, 01:06:36 am
Oh well, I'm making leftover turkey spaghetti.

THE BEST.  No one believes me when I extol the virtues of turkey spaghetti!  Delish.
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Re: Good-Ass Sandwich
« Reply #178 on: November 30, 2009, 03:13:51 am »
Its kind of amazing that we have a 14 page thread on sandwiches.
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Re: Good-Ass Sandwich
« Reply #179 on: November 30, 2009, 03:17:49 am »
SANDWICHES!!! 
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