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Author Topic: Guinness Float  (Read 9614 times)

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miles

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Re: Guinness Float
« Reply #15 on: January 25, 2006, 12:41:40 am »
You.  Both of you.  I am salivating.  Nutella is delicious!  And next time I'm in DC I'm having Guiness Ice Cream!

Have you tried it, Wombat?
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Order is indeed the dream of man, but chaos, which is only another word for dumb, blind, witless chance, is still the law of nature. - Wallace Stegner

wombat

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Re: Guinness Float
« Reply #16 on: January 25, 2006, 12:59:13 am »
I have not tried the Guiness ice cream because I always have to get the mango flavor.  Speaking of floats: mango ice cream in ginger beer.
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miles

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Re: Guinness Float
« Reply #17 on: January 25, 2006, 01:17:09 am »
That also sounds really good.  I'll have to try this.  Soon.
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Order is indeed the dream of man, but chaos, which is only another word for dumb, blind, witless chance, is still the law of nature. - Wallace Stegner

robot_god

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Re: Guinness Float
« Reply #18 on: January 25, 2006, 06:16:24 am »
I dislike Guinness, but perhaps I will try this with Newcastle Brown Ale.

Yes... yes, I will definitely try this.
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AugustWest

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Re: Guinness Float
« Reply #19 on: January 25, 2006, 06:20:57 am »
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pmcd9

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Re: Guinness Float
« Reply #20 on: January 25, 2006, 11:51:06 am »
We've got two threads actively talking about beverages and ice cream.  Oh I get it, everyone is on a new years diet and craving sweet fatty foods.

~Paul
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sunnystar

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Re: Guinness Float
« Reply #21 on: February 01, 2006, 10:18:33 pm »
I am sorry to say, Paul, that I looked it up! Oops...

But, Alex is right, I have come a long way into the world of deliciousness, I just haven't branched out into retrying vanilla bean ice cream and shrimp. :ducks to avoid the rotten veggies being thrown my direction:

Alas, due to the fact that the Achewood message board almost lost me my relationship, and the near awkwardness of being talked about before I made myself known, maybe it's time to just complete the deliciousness journey...
« Last Edit: February 01, 2006, 10:23:25 pm by sunnystar »
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AlohaDawg

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Re: Guinness Float
« Reply #22 on: February 01, 2006, 10:23:12 pm »
Quote from: sunnystar on February 01, 2006, 10:18:33 pm
I am sorry to say, Paul, that I looked it up! Oops...

But, Alex is right, I have come a long way into the world of deliciousness, I just haven't branched out into retrying vanilla bean ice cream and shrimp.

Eat these separately. Please.
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CortJstr

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Re: Guinness Float
« Reply #23 on: February 01, 2006, 10:49:13 pm »
Actually eat them both with bacon. It will help settle an arguement we were having last night
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acoxcae

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Re: Guinness Float
« Reply #24 on: February 01, 2006, 10:51:27 pm »
Quote from: CortJstr on February 01, 2006, 10:49:13 pm
Actually eat them both with bacon. It will help settle an arguement we were having last night

Now that's the kind of "Iron Chef" adventurousness I like to see.  After all, everything's delicious with bacon, right?

Right?
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Golfhaus

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Re: Guinness Float
« Reply #25 on: February 01, 2006, 10:56:22 pm »
Was this the place where I learned the theory that every food item can be enhanced deliciously by adding either garlic or chocolate chips to it?

Should bacon complete the trinity?
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CortJstr

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Re: Guinness Float
« Reply #26 on: February 01, 2006, 11:07:53 pm »
I heard it as cheese or chocolate but I can see garlic as a strong contender.

And let's not forget that everything tastes better on a Ritz
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pmcd9

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Re: Guinness Float
« Reply #27 on: February 01, 2006, 11:37:11 pm »
This discussion was remedial to begin with, but now it's just getting silly.

Not that I wish for it to end mind you.

~Paul
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V-Adore

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Re: Guinness Float
« Reply #28 on: February 02, 2006, 12:28:12 am »
A friend of mine once claimed that every food could be improved by the addition of rainbow sprinkles ("jimmies," if that's how you play it). I still want to prove her wrong (or right), but I can't figure out how to make a steak glaze out of rainbow sprinkles...
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idiomsavant

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Re: Guinness Float
« Reply #29 on: February 02, 2006, 02:33:08 am »
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