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[KeithHernandez]

I'm getting to the point where some of my good friends have never seen me drunk.  I have also lived with people who have not seen me not high for months at a time, on the other hand.  My new roommate has not seen me sober yet, will see how long I can keep it up.

[Carlos del Vaca]

i'll pick you up and take you for a great place for whatever your favorite genre de cuisine

Back around 1999-2000, I went to Atlanta three or four times for work in the space of a couple years. One of my favorite restaurants from those trips was the Barbecue Kitchen, which was a little dinky meat-and-three place, kinda near Fort McPherson. Then a couple years later, I was back for a week, and I kept telling my co-worker we had to go to the Barbecue Kitchen. Finally on Friday, we went... and it was surrounded by yellow police tape, on account of there had been a fire.

Is that joint back yet? Or something comparable, with southern-y goodness that is hard to find up heres?

[Choop]

looks like it's back up and running, according to a few internet wwebsites, but i've never even heard of that place. i'm aaaaaalmost always up for something new, though; should i scout it before april?

[pmcd9]

do you think its cool to have inebriation?

Fuck yeah!

[Carlos del Vaca]

should i scout it before april?

If you want, or if you know someplace similar that would have barbecued things and fried chicken and fried okra and banana puddin and whatnot.

[Choop]

you know what my buddy works at a place with barbecued things and pretty fantastic wings, nothing fried but maybe nanner puddin as a special, i can ask

[Nabubrush]

do you think its cool to have inebriation?

Is this a trick question?

[Victoria Waterfield]

Is this a trick question?

Man, it's been way too long since I had my slant on. Like, over a week

[jay-ell]

After the weekend before last, I think I'm done drinking for at least half a year. Merciful heavens, how do you people do that on a regular basis?

[Nabubrush]

We went to a friend's house Saturday night for lasagne and good company, and wine. Then yesterday I had a small succession of folks over firstly for band practice and then for the the game. I really like being the designated mixologist.